Toasty notes of warm balsa wood and crème Brule mix with ripe Meyer lemon, Golden Delicious apple, apricots and just a hint of baking spices on the nose. There is a breadth to the aroma of the wine that points to the richness of the palate, and the result doesn’t disappoint. Round, mouth-filling and intensely satisfying, the palate is redolent of ripe apples, Bosc pear and lemon rind with an underlying creaminess. Modern cool climate Chardonnay with a distinct nod to the Old World, this is a wine built to age but showing beautifully for immediate enjoyment.
TASTING NOTES
Toasty notes of warm balsa wood and crème Brule mix with ripe Meyer lemon, Golden Delicious apple, apricots and just a hint of baking spices on the nose. Round, mouth-filling and intensely satisfying, the palate is redolent of ripe apples, Bosc pear and lemon rind with an underlying creaminess.
This autumnal recipe is also the perfect pairing for our REX HILL Rosé of Pinot Noir or Chardonnays. If you’d prefer, you can also roast your chicken in the oven with your favorite fall veggies.
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