Winter Wine Dinner
“Foraged Foods & Terroir-Driven Wines”
“Foraged Foods & Terroir-Driven Wines”
“Foraged Foods & Terroir-Driven Wines”">
Event Details
Date
March 12, 2022
Time
6:30 pm —
Venue
REX HILL Winery
Address
30835 N Hwy 99W , Newberg, OR, 97132, United States
Cost
$195 General Public / $175 Club Members (does not include gratuity)
What grows together, goes together!
Join us for a night of REX HILL Wines & Pacific Northwest- foraged food. Winery Chef David Sapp will partner with guest chef Cameron Dunlap of Morchella, one of Portland’s newest and most exciting restaurants, to create a special seven-course dinner featuring local foraged ingredients and our most expressive terroir-driven wines. Tickets are limited.