About REX HILL
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Ripe black fruits greet the nose – blackberry, black plum, blackcurrent – followed closely by notes of cola, black pepper and vanilla. This wine is deep, woody and earthy with a well-integrated fruit structure and cassis overtones- the wonderful hallmark of Cabernet grown in a temperate rather than hot climate. So enjoyable now, a big red wine for early drinking!
This rich, unctuous side dish is unbeatable with a grilled steak and pairs perfectly with our Francis Tannahill TYK Vineyard Cabernet. Highlighting the bold structure and depth of the Cabernet, this risotto allows those attributes to shine across the palate and bookend a perfect autumnal meal with a brisk evening pairing.View Recipe