Mother’s Day Brunch

Join us for our Mother’s Day Brunch featuring a three course menu prepared by winery chef Billy Brownlee. Your ticket includes the three course meal and a welcome pour of REX HILL sparkling wine. Tickets are $75 per person or $60 for REX HILL Wine Club Members. For an additional $25 per person, you can enjoy pours of a selection of REX HILL wines during your 90 minute brunch reservation. This will be available for purchase at your table. We look forward to seeing you and celebrating Mothers everywhere! Please email kristin.kremers@rexhill.com with any food allergies. We will do our best to accommodate.